If you’ve ever stepped barefoot onto blacktop on a sweltering summer day, you’re probably already painfully familiar with the extraordinary heating power of the sun. Harnessing this free energy is the crux of solar cooking – a fast, renewable, pollution-free method of food preparation. Solar cooking has long been on the agenda of ideal sustainable living practices, but with new innovations and dwindling natural resources, there’s hope to have a fully powered solar eating future ahead.
To read the rest of the article click HERE!
